Food Trip Friday: Father’s Day Celebration at Teriyaki Boy

We had a double Father’s Day celebration at Teriyaki Boy at Robinsons Galleria last June 19, 2011 courtesy of my younger sister Meann. We had Miso Soup and two orders of the following: Kani Salad, Ebi Tempura, Teriyaki Boy Chicken, Asupara Bacon Maki, Seafood Teppanyaki and California Roll.

Miso Soup, Php50.00

A classic Japanese soup of fermented soy beans, served with wakame seaweed and diced silken tofu

Kani Salad, Php130.00

Japanese crabstick with mayo resting on top of a cucumber slaw, topped with fresh shrimp roe/Japanese caviar

Ebi Tempura (5 pcs.), Php270.00

Fresh tiger prawns, battered and deep-fried until crispy, served with Teriyaki Boy tempura sauce

Teriyaki Boy Chicken, Php198.00

Succulent grilled boneless chicken, marinated and cooked with Teriyaki Boy sauce

Asupara Bacon Maki, PHp195.00

A modern Japanese dish of fresh asparagus spears wrapped in honey-glazed bacon strips, seared to perfection

Seafood Teppanyaki, Php315.00

Fresh prawns, yellowfin tuna, cream dory and squid, stir-fried with bell peppers, onions, shiitake and teppanyaki sauce

California Roll, Php130.00

Crabstick salad with fresh mango, coated with fresh shrimp roe

The two dads, my father and my husband, and the rest of us enjoyed everything. We finished everything, too! There wasn’t a trace of food left on our plates. LOL! I particularly liked the Asupara Bacon Maki.

Belated Happy Father’s Day to all the dads out there!

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This entry was posted in Father's Day, Food Trip Friday, Japanese Cuisine, Restaurant Review, Robinsons Galleria, Teriyaki Boy. Bookmark the permalink.

17 Responses to Food Trip Friday: Father’s Day Celebration at Teriyaki Boy

  1. Such yummy selections of foods!

  2. cheerful says:

    everything looks delicious and i miss teriyaki boy, i love their california maki…yum! happy Friday! 🙂

  3. Luna Miranda says:

    i love your food choices. the seafood teppanyaki is delicious.

  4. Clarissa says:

    Love the asparagus bacon maki~it’s a fave of my husband and it’s always inside his bento(baon)Everything looks delish!

    Happy FTF!

  5. love their t-boy chicken, wafu steak, seafood teppanyaki and mapo tofu

  6. Vhen says:

    waahhhhh ang dami na namang food hehehe kakatakam 🙂

    happy FTF!

    here’s my entry:

    hope to see yah, thanks!

  7. Dhemz says:

    oh my! ang sarap….done adding your blog as well! thanks….:)

  8. Rcel says:

    Nakakagutom! Sarp ng mga Japanese menus!

    You might want to join me in my TAKE-OUT BUFFET as my first FTF entry! Hope to see you! 🙂

  9. Wow! Bongga ang Father’s day! 🙂 I bet those asparagus sticks really tasted good! 🙂

    Doing my hop from this week’s FTF! Here’s mine:

    Breakfast for Dinner at The Food Encounters.

  10. margarita says:

    Hi Techa! Thank for the visit and liking my recipe…
    Been following you already since last month. 🙂
    Coz I like your site too. Yes I’d like to exchange links.
    Happy blogging!

  11. beng says:

    wow nagutom ako bigla…..grabe i really love your template..super like!

  12. Looks like Teriyaki Boy is your family’s favorite place to go. 🙂

  13. nuts says:

    happy celebrations with great food! visiting back from ftf.

  14. Wow! So many yummy foods! I’ve never been to teriyaki boy but now that I saw their delish selection I might try visiting them soon! 🙂

    Hope you visit my entry here The Striving Chef

  15. SARAP… MiSO Soup and California Roll for finale Kani Salad.. PANALO NA!.. hehe

  16. Cecile says:

    yum for the CA rolls 🙂

  17. unikorna says:

    Beautiful food and lovely photos. Really lovely blog. Congrats.

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