Italianni’s Restaurant at Bonifacio High Street

We were at Bonifacio High Street last Sunday, looking for a restaurant where hubby could use his Bistro Circle discount card. We ended up having dinner at Italianni’s Restaurant. We failed to get the complimentary Sicilian Chicken Salad valued at Php425.00 because I forgot to bring our Italiani’s free appetizer voucher. Sigh!

Italianni’s Restaurant, Bonifacio High Street

We ordered the Farmer’s Feast combo, which consisted of Aglio Olio, Braised Baby Back Ribs with Bourbon Sauce and Herb-Roasted Chicken. We also had Spaghetti Al Nero because hubby wanted to try it.

Spaghetti Al Nero (Regular), Php595.00

This is spaghetti with mussels, shrimps, clams and calamari in black squid ink sauce. As you can see, they did not scrimp on the ingredients here, which made for a delightful and delicious treat. Hubby and I enjoyed this pasta dish a lot!

Farmer’s Feast, Php1,125.00

Aglio Olio

This was a bit spicy, but the little boy was able to tolerate it.

Braised Baby Back Ribs with Bourbon Sauce

I had only a little of this because I was trying to avoid cholesterol-laden food; hubby, a certified meat lover, ate most of it. The ribs were tender and flavorful.

Herb-Roasted Chicken

This was served fresh off the roaster, as evidenced by the slight crispiness of the skin.

Iced tea, refillable (Php110.00), Choco Coffee Jelly Frost (Php160.00), Wheatgrass Pineapple (Php140.00)

The Choco Coffee Jelly Frost was hubby’s order, but the little boy wanted it, so he had a few sips of his daddy’s drink. I had Wheatgrass Pineapple. The menu says it’s a “guilt-free drink,” so that’s why I ordered it. It’s a combination of wheatgrass, pineapple and mint leaves. I liked its unique and refreshing taste.

Italianni’s Restaurant
Quadrant 5, Space 1E14, Bonifacio High Street
Bonifacio Global City
Telephone No. (02) 856-4094; (02) 856-3890
Email Address:

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8 Responses to Italianni’s Restaurant at Bonifacio High Street

  1. the al nero pasta looked yummmmmmmmmy!

  2. maiylah says:

    liking that al nero spag, and that pineapple- wheatgrass combo drink sounds (and looks) refreshing! perfect after the cholesterol- rich diet of last month! lol

    thanks so much for sharing and linking over at Food Friday, sis
    happy start of the week!

  3. Delish foods Sis especially the ribs 🙂 Dropping by from last week’s Food Friday 🙂

  4. I love seafood too and that clams with pasta is driving me nuts right now Sis 🙂 Dropping this time from last week’s Food Trip Friday 🙂

  5. The Spaghetti al Nero looks super yummy! Love that it’s loaded with seafood!

  6. Violy says:

    I used to work near greenbelt 3 before and the italliannis there is the first and last one I have visited since I transferred to subic 10 yrs ago! Hehe. Oh I miss their pasta. It’s to die for! Hope to visit any of their resto soon! 😉

  7. Elizabeth O. says:

    Love the pasta dishes and the ribs! Those look really good and it’s nice that they have a reasonable price, I always thought it was expensive but the quality is good, so the price is fine.

  8. I was drooling at that picture of the baby back ribs! Oh my goodness, I wish I could get my hands on them, like right now! I wish we had an Italiannis restaurant nearby!

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