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Fish Fillet from Tapa King

This is what I had for breakfast last Wednesday when I had my blood work done at Makati Medical Center. I was already famished by 8am because my blood test required fasting. I haven’t eaten or drank anything for 12 hours, so I was eager to have my first meal of the day. I wanted a healthier breakfast, so I ordered Fish Fillet, instead of their beef tapa.


Fish Fillet, Php135.00

This is pan-fried cream dory seasoned with salt and pepper, served with tomato-onion salsa and rice. It was an ordinary meal, so I wasn’t really expecting anything grand or amazing. What I liked about it was that it had just the right amount of salt, plus the side dish of tomato-onion salsa perfectly complemented this simple fish dish. This went well with the slightly sweet Tapa King sauce that they gave me. I would have wanted my cream dory coated with crispy breading, though, for a more delightful bite.

Tapa King
2/F, Tower 1, Makati Medical Center
Makati City

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This blog chronicles our family food adventures inside and outside our home. It provides an honest review of the dining places we’ve been to and showcases our food discoveries and food experiments. For collabs, please email tgfiguerres@yahoo.com.

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