Monthly Archives: October 2013

Daily Lunch Buffet at Restaurant 5 Features the Best of Pan-Asian Cuisine

A journey of delightful discoveries awaits everyone at Discovery Suites’ Restaurant 5 as they feature various Asian flavors in their daily Pan-Asian lunch buffet. Cucumber Vegetable Salad For only Php895+ per person, the Pan-Asian lunch buffet is a diner’s passport … Continue reading

Posted in Discovery Suites, Media Launch, Pan-Asian Lunch Buffet, Restaurant 5

Max’s Collaborates with Chef Laudico for Its New Dinner Specials Menu

Max’s Restaurant, home of the world-famous “sarap-to-the-bones” Fried Chicken, collaborates with Chef Rolando Laudico, one of the most recognized culinary experts in the Philippines today, to serve up Max’s Dinner Specials, an opulent array of mouthwatering meals for its avid … Continue reading

Posted in Adobo Fried Rice, Beer-Braised Pata Tim, Chef Rolando Laudico, Creamy Chorizo Pasta, Ensaladang Pinoy with Bagoong Vinaigrette, Filipino Cuisine, Food Friday, Food Trip Friday, Grilled Salmon Head and Belly, Max's Dinner Specials, Max's Restaurant, Seafood Tinapa Pasta, Tamarind Spiced Sweet Potato Chips

Richo Flavoured Squid

I discovered this Richo Flavoured Squid snack several months ago while doing my weekly grocery shopping at Robinsons Supermarket. Upon seeing this exciting new product, our 7-year-old son tried it right away, and he really liked it. It’s crunchy, sweet … Continue reading

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Posted in Food Discovery, Richo Flavoured Squid, Robinsons Galleria