We had a family lunch date at La Creperie in Robinsons Galleria two years ago. We enjoyed our food then, but for some reason, we never went back there again. It was only last Tuesday that we decided to revisit this quaint, cozy restaurant to have dinner. Hubby and I tried two dishes on their All-Day Breakfast menu, the Angus Beef Tapa and the Chicken Tocino, while we got our son Mini Burgers with Fries.
Hubby had Angus Beef Tapa, cured Angus beef strips with two eggs (cooked sunny-side up or scrambled), served with vegetable salad. As expected, the Angus beef was tender, but there seemed to be a lot of fat in hubby’s order. Hubby still liked it, though.
Just like the Angus Beef Tapa, my Chicken Tocino came with two eggs and veggies (lettuce and tomatoes). If I remember correctly, this tocino was cooked in red wine, while the Angus Beef Tapa was cooked in white wine. What I loved about this Chicken Tocino was that it was perfectly seasoned without being overly sweet.
These three small burgers with French fries were for our young man. He liked the fries and ate half of the burgers. He would have enjoyed these Mini Burgers with Fries more if there was cheese in the burgers as he is a certified cheese lover.
Frozen Hot Chocolate is an iced-blended melted hot chocolate in a goblet with whipped cream topping. Because it looked tempting, I wasn’t able to resist it, and boy, it was oh so good! I loved its rich chocolate taste and the fact that it wasn’t too sweet.
We had a hearty family dinner at La Creperie, and we’ll be back for sure!
Level 2, East Wing, Robinsons Galleria