Adobong Pusit I make it a point to buy fresh squid from the supermarket because hubby Read More » December 5, 2011 No Comments
Chicken with Tofu and Mushrooms in Oyster Sauce Ingredients: ¼ cup cooking oil 5 cloves of garlic, minced 1 medium onion, thinly Read More » November 29, 2011 1 Comment
Fried Bangus with Tausi Bangus (milkfish) is one of my favorite fish to eat. As a matter of Read More » November 21, 2011 No Comments
Pork Humba Ingredients: ¾ kilo sliced pork knuckles ¾ cup soy sauce ½ cup vinegar 15 Read More » October 24, 2011 1 Comment
Arroz a la Cubana I love Arroz ala Cubana, but I usually get to eat this in carinderia Read More » September 20, 2011 No Comments
Tofu-Chicken with Kinchay and Tausi I got this recipe from The Guide to Good Food by Robinsons Supermarket. The Read More » September 12, 2011 1 Comment