Crazy over Twistix!

If you love potatoes but you’re tired of eating French fries, it’s about time you give Twistix a try. Twistix is potato with a twist! These are thinly sliced potatoes on barbecue stick, deep-fried and sprinkled with your choice of flavor. There are nine flavors to choose from: cheese, BBQ,

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April 18, 2011 1 Comment

Food Trip Friday: Laing in 2 Ways

Laing in 2 Ways is made from taro leaves, pork, shrimp paste and coconut cream topped with adobo flakes, served original and crispy. Hubby liked the original version, while I preferred the crispy version. Laing in 2 Ways We had this at Mesa Filipino Moderne last February 2 during part

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April 15, 2011 24 Comments

Lola Maria Restaurant’s Refreshing Halo-halo Bar!

Summer is here, and what better way to beat the summer heat than to eat halo-halo, an all-time favorite cool treat of Pinoys. One of the yummiest halo-halo can be found at Lola Maria Restaurant at The Legend Villas. Fourteen homemade ingredients made Lola Maria’s halo-halo really special, and you

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April 13, 2011 No Comments

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This blog chronicles our family food adventures inside and outside our home. It provides an honest review of the dining places we’ve been to and showcases our food discoveries and food experiments. For collabs, please email tgfiguerres@yahoo.com.

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